7th Annual Food & Wine Weekends Launch PartyComments Off on 7th Annual Food & Wine Weekends Launch Party
Last week I visited The Waldorf Astoria Orlando for a private media launch party to the 7th Annual Food & Wine Weekends.
Waldorf Astoria Orlando and Hilton Orlando Bonnet Creek offer a special menu every year for 9 weekends during the Epcot® International Food and Wine Festival. This year runs from September 8th to November 12th. The prix fixe menus are priced from around $ 40-$ 60 and include 4 courses of eats.
Things we tried include braised short ribs, risotto, carved beef tenderloins, chocolates, macarons, cocktail creations, sushi rolls, poke bowls, and more.
It would be impossible to highlight all the food in a blog post, but let me say that my favorite thing was Chimay Braised Beef Short Rib with Risotto, Porcinis, Melted Leeks, Butter Squash, and Horseradish Gremolata.
The short ribs came off the bone in a way that made my mouth drop and each bite was insane. This will be part of The Taste of La Luce at Hilton Orlando Bonnet Creek.
The sushi rolls from Zeta Asia at Hilton Orlando Bonnet Creek were also delicious and hard not to keep eating. Guests were able to meet hotel staff and chefs who make it all happen. The staff is diverse and clearly a melting pot that is helping to land their restaurants on the top of some local lists in Orlando.
We also tried their private label Pinot Noir – Leatitia which is a Bonnet Creek Reserve from Arroyo Grande, California. It was incredible and I found myself going back for seconds, thirds, and more. You must try it if you visit these hotels.
The hotels are also in the process of making their own craft beer and have already created their own whiskey and tequila in collaboration with major national brands like Patron and Knob Creek. This attention to detail definitely shows an sharp focus on the customer experience that exemplifies the goals of hospitality.
They showed us a signature Bulls & Bear’s Spicy Margarita during our visit made with Patrón Barrel Select Añejo Tequila, Green Chartreuse, St. Germaine, Organic Agave, Lime Juice, Gracias A Dios Mezcal, Avocado, and Egg White.
For a full list of the planned events for Food & Wine Weekends and to see full menus visit them online at: http://www.waldorfastoriaorlando.com/food-wine/